Rosemary Seeds:

Seed Type: Heirloom Seed, Open Pollinated Seed
Plant Type: Perennial Herb
Also Known As: Rosmarinus officinalis, Mediterranean Rosemary

Fragrant, flavorful, and timeless, Rosemary brings a touch of the Mediterranean to any garden. These heirloom, open-pollinated seeds produce robust, evergreen plants with needle-like foliage and a clean, pine-like aroma. Loved by cooks and gardeners alike, rosemary offers exceptional culinary value while adding beauty, structure, and pollinator-friendly blooms to your landscape.

Ideal for containers, herb gardens, borders, and sunny patios, rosemary is drought tolerant once established and thrives in well-draining soil. Start your own long-lived rosemary plant from seed and enjoy a steady supply of fresh, aromatic sprigs all year.

Life Cycle: Perennial
Planting Season: Spring or Early Summer
Growth Habit: Bushy, Upright
Color: Green Foliage with Light Blue Flowers
Plant Height: 24–48 inches

Plant Characteristics

Attracts Bees, Attracts Butterflies, Attracts Pollinators, Drought Tolerant, Heat Tolerant, Fragrant, Evergreen, Culinary Herb

Use
Container Garden, Kitchen Garden, Raised Beds, Landscape Borders, Mediterranean Gardens, Culinary Use, Aromatic Garden

Growing Conditions

Drought Tolerant (once established), Outdoor, Full Sun, Well-Draining Soil, Poor Soil Tolerant

Plant Resistance

Deer Resistant, Rabbit Resistant

Planting Instructions

Rosemary is slow to germinate, but patience is rewarded. Start seeds indoors 8–12 weeks before the last frost for best results.

Lightly press seeds into the soil surface, as they require light exposure to germinate. Keep soil warm (70–75°F) and consistently

moist but not soggy. Germination may take 14–28 days.

Once seedlings are sturdy and all danger of frost has passed, transplant outdoors into full sun. Choose well-draining soil or containers with good airflow to prevent root rot. Water deeply but infrequently, allowing soil to dry between waterings.

Warning

Rosemary is considered safe and non-toxic; however, individuals with herb sensitivities should introduce it gradually. As with

any edible herb, wash thoroughly before culinary use. Pets typically tolerate rosemary well, but large quantities may cause mild

digestive upset.